Great Hot Recipes

Read and cook !

CHEESE-OLIVE BALLS

1 c. flour
1/2 stick margarine
1 glass Old English Cheese Spread
35-50 pimiento-stuffed Spanish
olives, drained

Mix flour, cheese and margarine. Pinch off a small marble size piece of dough to form into a ball around an olive. Place olive balls on cookie sheet and freeze. Bake frozen at 450 degrees for 10-15 minutes.

Comments (0)

CHEESE OLIVE BALLS

1 lb. sharp cheese, grated
1 c. flour
Worcestershire sauce & red pepper to
taste
Garlic powder to taste
1 lg. jar med. sized stuffed olives

Grate cheese (may be done the night before). Add flour and seasoning, working into a dough. Press mixture around olives and bake on greased baking sheet for 10 minutes at 400 degrees.

Comments (0)