Great Hot Recipes
Read and cook !
CREAM CHEESE SALAD
1/2 pt. whipping cream
1/2 c. sugar
3 oz. cream cheese
1 tbsp. lemon juice
1 sm. jar cherries, drained
1 can chunk pineapple
1 c. pecans
2 or 3 sliced bananas
Whip together whipping cream and sugar. Add all other ingredients listed. Let stand in refrigerator until eaten.
MOLDED LIME CREAM CHEESE SALAD
1 sm. can crushed pineapple, drained
2 c. Cool Whip
1 sm. pkg. lime Jello
1 c. sm. marshmallows (microwave
until melted)
1 (8 oz.) pkg. cream cheese, very soft
1 1/2 c. hot liquid (include
pineapple juice)
1 tsp. vanilla
1/2 c. chopped walnuts
Dissolve Jello in hot liquid, add melted marshmallows; chill until syrupy. Whip thickened Jello with beaters. Add Cool Whip and pineapple which has been mixed with the cream cheese. Add vanilla to Jello mixture. Whip with mixer until well mixed. Fold in nuts. I pour this into a Pyrex loaf pan and cover with Saran Wrap. You may prefer a different type of dish to mold it.