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PECAN PUFFS

2 egg whites
1 1/2 c. light brown sugar
1 tsp. vanilla
Pecan halves

Beat eggs stiff, beat in sugar, add vanilla. Dip pecan halves in mixture one at a time. Place on lightly greased with Pam cookie sheet. Bake at 250 degrees for 30 minutes.

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PECAN PUFFS

1/2 c. butter or margarine*
2 tbsp. sugar
1 tsp. vanilla
1 c. pecans, chopped fine
1 c. flour

Cream butter and sugar, add vanilla. Add nuts and flour. Roll into small balls and place on ungreased baking sheet. Bake at 300 degrees for 30-45 minutes. Cool for few minutes and then roll in powdered sugar.

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