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SPINACH DIP

1 c. mayonnaise
1 c. sour cream
1 pkg. Knorr Swiss Vegetable Soup Mix
4-5 green onions (chopped)
1 can water chestnuts, chopped
1 box frozen, chopped spinach (thaw
and squeeze out water)

Mix all ingredients well and refrigerate at least 1 hour before serving to allow soup mix to rehydrate. Serve with Kings' Hawaiian Bread, cut in cubes.

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SPINACH DIP

1 c. mayonnaise
1 c. sour cream
1 box chopped frozen spinach
3 garden onions, chopped
1 pkg. Knorrs dry vegetable soup mix

Mix together and refrigerate.

Comments (0)